Experience luxurious dining at Punjab Grill, a culinary haven where authenticity meets opulence. From the moment you step through the door, the ambience transports you to a world of refined elegance. The rich decor and exquisite crockery set the stage for a memorable meal. The Nadru Galouti Kebab, a delightful starter, was a true revelation. It practically melted in your mouth, and the subtle blend of spices left a lasting impression. The Seekhan Mutton Kebab, bursting with flavor, was another highlight. Its succulent texture and savory taste were irresistible. The Batti Da Murgh, a dish full of vibrant flavors and a hint of spiciness, was a perfect representation of Punjabi cuisine's bold and robust character. The succulence of the chicken was complemented by the rich gravy, making it a delightful choice. The Mutton Dum Biryani, a main course gem, showcased the chef's mastery of the art of biryani-making. The perfectly cooked mutton was enveloped in fragrant rice and an array of spices that made each bite a tantalizing experience. To end this exceptional dining journey, the Gulab Jamun, a classic Indian dessert, provided the perfect sweet conclusion. Its syrup-soaked softness and aromatic sweetness rounded off the meal on a high note. In summary, Punjab Grill is a haven for those seeking authentic Punjabi cuisine in a luxurious setting. Each dish is a testament to the culinary excellence that the restaurant upholds, making it an experience worth savoring.

Punjab Grill brings the culinary brilliance of undivided Punjab and serves authentic food with a premium fine dine ambience. We started with our journey of authentic Punjabi style North Indian cuisine with Palak Patta chat and it is highly recommended. We did cheers with Kesar Lassi and refreshing Shikanji to complement starter, tawa soya fillets. Garlic naan and mirchi paratha with the mouth watering pindi chana masala and kadhai paneer worked wonders for us. The authentic moong dal halwa was truly magical and prefect to end our meal. Not just the royal ambience or succulent food but hospitality as well that made this gastronomic experience a truly marvelous one.