Ming Garden has truly set the gold standard for Chinese cuisine. From the moment you step in, you're transported to a culinary paradise. Their noodle sizzler is an irresistible symphony of flavors, while the baby corn offers a delightful crunch that's both fresh and tantalizing. But the showstopper? The sizzling brownie that dances on your palate, leaving a trail of rich, chocolaty goodness. I've had the privilege of dining in various states, sampling diverse Chinese dishes, but Ming Garden is in a league of its own. The intricate blend of flavors and the mastery in their preparation will undoubtedly turn you into an ardent fan. Highly recommended for those seeking an unparalleled dining experience!
Food was great. We had Manchow soup, Noodles and Brownie sizzler. The quantity and quality was nice. The place was well decorated for Christmas Eve.
It was my birthday too and along with my collegues I went there. The ambience was too good and the food was fab-awsome. The Thai Green Curry was perfect, though as a Chef I would suggest it must have contained some more veggies varities like bamboo shoots, flat baby beans, shreds of galangal etc. The kafir lime could be lesser as those leave are not ment for chewing. The Chilli mushrooms were fab. The waiters need training and more manners and the managers too must be more humble send polite when someone says it's his birthday they should atleast arrange at least a sweet one piece for him/her or if that too is not there can give some 5% discount to them.
Best wishes from Chef Prattyush
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